Warming Dal Tadka

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Indian food is one of my favorite cuisines in the world. I love the warming spices in the dals, the lentil and mulligatawny soups, veggie samosas with tamarind sauce, saag aloo, chana masala, aromatic basmati rice, and doughy naan bread. Writing this makes me hungry for Indian food. Indian food is vegetarian friendly so it’s typically my back up cuisine when I travel.

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