My neighbor Ann is amazing! Despite being in her 80’s (and still working part-time as a lawyer) she’s my entertainment guru. Whether she’s throwing a holiday gala, decadent dinner party, or casual drop-by of wine and nibbles she entertains with grace, charm and elegance. She always sets a beautiful table and serves wonderful food making her fêtes very memorable. At her last dinner party, she served this stunning gem lettuce salad to the oohs and ahhs of all her guests. Not only was this salad well received but not a leaf of lettuce was left. Now, I’m sharing this beautiful salad here.
I love homemade granola and I love nuts and seeds so it would seem like a good bet that I’d love granola bars too, but that’s not the case. In fact, I rarely eat granola bars because I think of them as candy bars in disguise.
When my husband and I first began dating, he treated me to a trip to Cabo San Lucas. I’d never been to Mexico and was instantly charmed by it’s perfect (dry) weather, gorgeous beaches, warm people, and vibrant colors. Mexicans have a way of making you feel “at home”, as well as making the best margaritas! We stayed at the original Sol y Mar, a simple hotel on the Pacific tucked against the terracotta rocks. I drank my first strawberry margarita at the swim-up bar which overlooked the beautiful beach. This is where I fell in love with Cabo!
Have you ever tasted Muhammara? Even heard of it? If not…you’re not alone! I learned about Muhammara on a trip I took to Turkey several years ago. Istanbul is a fun and dynamic city with tons of history, culture, beauty, and personality. The people are warm and engaging and the food is some of the best I’ve ever tasted.
I LOVE guacamole (who doesn’t?) and the best news is that avocados are one of highest fiber fruits you can eat. Compare 10 grams of fiber in an avocado with a mere 4 grams of fiber in an apple. Remember what they say about an apple a day??? Well why not an avocado a day? Eating more avocados is a great way to increase your fiber intake and this guac with carrots snack is easy to make, healthy to eat, and deliciously fun to snack on……
I’m a creature of habit and when it comes to food, there are certain things I eat ALL the time. This list of vegan hack snacks is the bread and butter of my existence!! In fact, these vegan hack snacks are so unassuming, I had to think twice about adding them to the blog – you know – revealing my most intimate eating habits??? Anyway, here they are, the quick “fast” snacks I eat so often, I barely notice.
Spring this year in Southern California has been hot, cold, hot and cold and I’m so confused. I keep swapping our down comforter for the cotton one only to replace it the following day with down again. Well, this crazy Spring weather is perfect for this light, healthy, vegan and gluten-free Coconut Red Lentil Soup. It’s warming spices, sweet coconut milk and bright spinach feels like you are eating sunshine in a bowl. I don’t often think of soup in the Spring but this uplifting soup really hits the spot.
Siem Reap is a tourist hot spot because it’s the closest city to the famous temples and ruins of Angkor Wat (see photo blog here). It’s also a fun place to discover with its kind people, balmy temperatures, night markets, artisan shopping, $1 beers, top notch cafes and superb Vegan restaurants. Here is a list of the 5 best things to do in Siem Reap other than Angkor Wat.
Angkor Wat is the largest religious monument in the world. Originally built by Hindu’s at the beginning of the 12th century AD, the city of Angkor was the Hindu capital for the Khmer Empire until Buddhism permeated the area at the end of the 13th century. Angkor Wat is the largest temple and still functions as a place of worship today. This world famous temple is the pinnacle of Kymer architecture and an icon for Cambodia. Many tourists arrive before sunrise to photograph this legendary place as the early morning clouds show pink in the lotus pools.
Singapore is called The Garden City because amidst the modern high rises, super malls, and abundant food stalls, thousands of trees have been strategically planted. In 1963, Prime Minister Lee Kuan Yew envisioned litter-free streets and lush greenery to highlight Singapore as a well-organized city that would attract tourists and foreign investment. His mission was accomplished.
The moment you land in Singapore, you notice how clean and green it is. Even the airport has gardens. Trees line the roads softening the concrete edges of this vertical city and manicured gardens lure residents to enjoy the natural space.